Incredibly Tasty Kale

Great short film on incredible Kale, an amazingly

tasty leaf vegetable related to the brassica family.  Kale

is full of vitamins, and tastes fantastic in winter dishes, and

as seen in the video, tastes great raw, especially the

stalk, so don’t throw it in the compost!

Ivy Manning, “Farm to Table Cookbook” author, goes into the field

for Cooking Up a Story and talks to

Shari Sirkin of Dancing Roots Farm who gives

lots of valuable clues on the benefits and uses of

this versatile leafy vegetable.  Another

great story from Rebecca Gerendasy, Executive Producer

 of the brilliant  Cooking Up A Story, Portland, Oregon.

 

Leafy Kale

(copyright Monika Roleff 2010.)

(copyright video  Cooking Up a Story, 2010.  Used with permission.)